Delicious Ethiopian from Yirgacheffe region. This is a special coffee, with strong fruit and floral notes characteristic of its natural processing. 

You'll get peach, lime, jasmine notes and some acidity in the cup. Works really well alone on espressos, plunger, moka pot or filter. 

Ethiopia Yirgacheffe

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  • Origin: Ethiopia

    Processing: Natural

    Altitude: 1700 to 2200 masl

©2019 by Chalk Coffee Roasters. 

Melbourne - Vic - Australia