Grown at Finca La Divisa by Diofanor Ruiz, the coffee cherries are picked following strict ripeness criteria.
This microlot coffee was exposed to anaerobic fermentation for 12 hours before being pulped and dried. This gives this coffee a beautiful unique flavour and characteristics.
Honey, figs, molasses, dry peach
Colombia - Diofanor Black Honey
Origin: Colombia, Quindio
Processing: Black Honey
Soil: Volcanic Ashes
Altitude: 1500 - 1650 masl